.ON THIS WEEKu00e2 $ S incident of Supper SOS, test kitchen director and also host Chris Morocco is actually joined by elderly exam home kitchen editor Shilpa Uskokovic to converse with Anna as well as Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s 20 Best New Bistros of 2024. They refer to their story, their bistro, as well as the 3 dishes that have actually created the jump coming from Sap Suau00e2 $ s food selection to the pages of Bon Appu00c3 u00a9 tit.Co-owners (and wed couple) Anna and also Ni opened Sap Sua, their Vietnamese United States dining establishment, in Denveru00e2 $ s East Colfax area in June 2023. The food selection is an item of cooperation along with the entire kitchen area group and features a number of the recipes that Ni ate developing upu00e2 $" like brownish butter as well as fish dressing rushed eggs, seared tofu along with ginger root scallion sauce, and hamachi collar along with coconut sugar. These foods could not seem like recipes you would attempt to bring in in the home, yet Shilpa worked with Anna as well as Ni on adaptations that are actually optimal for home cooks.Instead of using hamachi dog collars, our experts make use of the same scrumptious caramel dressing on seared salmon fillets, cleaned with crunchy rice grain rather than cu00e1" ' m dep (delicate scabs of young unpleasant rice). For the brownish butter scurried eggs, our team skip sifting the eggs with a fine-mesh filter, as well as the trout egg garnish. You may look into the upgraded recipes for Fish With Coconut Sugar, Brown Butter Clambered Eggs, and Fried Tofu With Scallion-Oil Sauce on bonappetit.com and in the Epicurious app.Listen right now to hear even more regarding Anna and Niu00e2 $ s trip to turning into one of our Finest New Bistros as well as the webpages of Bon Appetit, as well as read about the complete list here.